Three Cheese Potato Au Gratin

Three Cheese Potato Au Gratin

Potato - Three Cheese Potato Au Gratin Hello everybody. Now, I discovered Potato - Three Cheese Potato Au Gratin. Which is very helpful if you ask me so you.

Ingredients: What I said. It shouldn't be the conclusion that the real about Potato. You check out this article for facts about an individual want to know is Potato. Potato ½-cup Butter ½-cup All purpose flour 3-cups Milk 1-teaspoon Salt 1-small Onion, diced 10-cups (3 lbs.) Potatoes thinly sliced 1-cup (4 ounces) Shredded Monterey Jack cheese 1-cup (4 ounces) Shredded Cheddar cheese 1-cup (4 ounces) Shredded Parmesan cheese Instructions: Preheat oven to 350 degrees. Grease a 9x13-inch dish. Melt butter over medium heat in a medium saucepan. Stir in flour with wire whisk until smooth. moderately stir in milk. Heat to boiling. sacrifice heat to low; cook about 5 minutes, stirring often, until sauce is slightly thickened. Stir in salt. Place half of the potatoes and half of onions in baking dish; top with half of the sauce and half of the cheeses. Repeat layers. Bake 55 minutes or until potatoes are tender and top is golden brown. Let stand 10 minutes before serving. 12 - ½ cup servings Note: To spice this dish up an additional one notch just substitute part of the cheese with Hot Pepper Jack cheese. You can find this recipe and much more at Cristie's Cookin. Be sure and submit your favorite recipe for a opening to win a free"Gotcha Covered" apron. While you are at it check out Cristie's unique spices, Bling It, Ring It and Zing It. Last but not least real her thriller "11.11.11". I hope you receive new knowledge about Potato. Where you may offer easy use in your evryday life. And just remember, your reaction is passed about Potato. Read more.. Three Cheese Potato Au Gratin.